Easy Cheesecake Cups

Easy Cheesecake Cups

Ingredients:

16 vanilla wafer cookies
2 8oz packaged of cream cheese, softened
½ cup white sugar
2 eggs
1 teaspoon vanilla extract
1 21 oz cherry pie filling

Instructions:

Preheat oven to 350F and line a muffin pan with cupcake papers.  In a bowl cream together the cream cheese and sugar until smooth.  Beat in the eggs and vanilla.  Place one wafer cookie in each cupcake paper then pour the cream cheese mixture over the wafer.  Top with a little cherry pie filling and bake for approximately 15 minutes or until golden and set through.

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